Beef Pizzle has low cholesterol and reach in proteins, hormones, vitamins and minerals such as calcium and magnesium and eaten in some countries (such as China and other Asia-Pacific countries). For example, the Chinese athletes in the 2008 Olympics eat pizzle to increase their endurance. Beef Pizzle can poured in soup or as a side-tasting beer drinking. In Jamaica, a soup made of Beef Pizzle is thought to increase sexual instincts.
Beef Pizzle used as chewing gum for therapeutic approach for the dogs.